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Sugarflair Gum Arabic Superior Grade 20g [<>]
SKU: S05-R101
ISBN: 6.10E+11
Title
£3.40
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A fine, white powder that has many useful culinary uses.
For crystallising fresh flowers in sugar, mix with rosewater and brush onto the surface of the flower.
Sprinkle with sugar and leave to dry, turn the flower and repeat.
This powder can also be used
For crystallising fresh flowers in sugar, mix with rosewater and brush onto the surface of the flower.
Sprinkle with sugar and leave to dry, turn the flower and repeat.
This powder can also be used
Checking local availability